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Farmhouse Pâté served with sourdough bread & caramelised onion chutney - 9

Portobello mushrooms, stuffed with tomato, peppers, red onion, spinach and topped with a mature cheddar - 9

Bruschetta topped with diced tomato, infused garlic, oregano and red onion – 8

Caesar Salad with either grilled Chicken or King Prawns – 9 / 16

(All served with Fries & homemade coleslaw)

“Home Sweet Home” homemade beef burger, melted cheddar cheese, smoked bacon, lettuce, tomato in a toasted brioche bun 18.5

The “Roke” Vegan Burger, vegan cheese, lettuce and tomato served in a brioche bun 17.5

Grilled breast of chicken, garlic Mayo, lettuce, tomato and served in a brioche bun 17.5

“Haydn’s” Cumberland sausage burger served with fried onions and brioche bun 17.5

Marinated rack of ribs

For one:16.5           For two: 28.5

Panfried Seabass, served on a bed of Ratatouille, roasted new potatoes, basil oil and crispy basil leaves 22.50

Panfried Salmon, served on a bed of creamy Alfredo tagliatelle 21.50

Cumberland sausage served with a clotted cream mash potato, caramelised onion gravy and stemmed broccoli 20.50  

Nachos, Sour cream, salsa and generous helping of melted cheese - 12

Nachos, Sour cream, salsa and generous helping of melted cheese and grilled Chicken - 14

Charcuterie board:  For one: 16   For two: 28

Traditional Ploughman’s 16

2 Scoops of ice cream – 3.5

Chocolate Brownie & ice cream - 9

Cheese Board – 10

KIDS MENU

Kids plain cheeseburger & fries 10

Tomato pasta 9

Cumberland sausage, fries with beans or peas 11.50

All served with a scoop of ice cream to finish